Cinco de Mayo at Cantoro Italian Market In celebration of Cinco de Mayo, our pastry chef, Katie Klann, appeared...
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March was National Sauce Month! Here at Cantoro we cook, sell and enjoy sauce so much – it is...
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2017’s big championship Game Day is upon us at last – but there’s the athletic contest on TV, and...
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The Italian wares in Cantoro Market are selected from local and imported purveyors of the finest meats, cheeses, seafood,...
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Leaving a plate of cookies with a glass of milk by the Christmas tree just before bed, as a...
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Thanksgiving leftovers are arguably the best part of the holiday. Once the big family event has gone off without...
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It’s finally Halloween season, which is a special time of cool weather, hot beverages and spooky or fantasy fun...
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World Gratitude Day – We’re Grateful for Italian Food! Officially started in 1977 by the United Nations Meditation Group,...
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Stocking your kitchen with a high-quality olive oil might be one of the most important things you do for...
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Cattle that evolved in the Italian region of Piedmont have become world-renowned because of a unique genetic variant, an...
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