Cinco de Mayo at Cantoro Italian Market In celebration of Cinco de Mayo, our pastry chef, Katie Klann, appeared...
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March was National Sauce Month! Here at Cantoro we cook, sell and enjoy sauce so much – it is...
Read More2017’s big championship Game Day is upon us at last – but there’s the athletic contest on TV, and...
Read MoreThe Italian wares in Cantoro Market are selected from local and imported purveyors of the finest meats, cheeses, seafood,...
Read MoreLeaving a plate of cookies with a glass of milk by the Christmas tree just before bed, as a...
Read MoreThanksgiving leftovers are arguably the best part of the holiday. Once the big family event has gone off without...
Read MoreIt’s finally Halloween season, which is a special time of cool weather, hot beverages and spooky or fantasy fun...
Read MoreWorld Gratitude Day – We’re Grateful for Italian Food! Officially started in 1977 by the United Nations Meditation Group,...
Read MoreStocking your kitchen with a high-quality olive oil might be one of the most important things you do for...
Read MoreCattle that evolved in the Italian region of Piedmont have become world-renowned because of a unique genetic variant, an...
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