
The House of Vajra
Please note any food allergies or dietary restrictions in advance.

In The House of Vajra
An Evening With Giuseppe Vajra
Thursday, May 14th | 6:30pm | Cantina | $135++
The Vajra story begins with a young college student named Aldo Vajra, upset with the social climate of the times, and actively protesting in the streets of Turin with others.
One day, Aldo’s father happened to spot him in the streets protesting and as punishment, sent him to stay at the grandparent’s farm in the Langhe. On this farm, Aldo began to learn about other agricultural products and his passion for farming started to take shape. It was during this time that he also met the woman who was to become his wife. She shared his passion and they launched their own winery during a very difficult time in Italy’s history.
Fast forward to 2021 and we find ourselves with the second generation of the Vajra family, who still to this day, work hand in hand with Aldo. The family consists of Giuseppe, Isidoro, and Francesca, each serving a different role in the company.
Join us as we are honored to hose Giuseppe Vajra for this very special wine dinner prepared for us by our Executive Chef, Francisco Neri.
Reception
G.D. Vajra Rosabella (Nebbiolo Rosato) • 2025
First Course
Luigi Baudana Bianco Dragon (Chardonnay, Nascetta, Sauvignon Blanc, Riesling) • 2025
Baccala Mantecato | Crostini
Second Course
G.D. Vajra Dolcetto d’Alba DOC • 2024
Paccheri | Roasted Eggplant | Tomato | Ricotta Salata
Third Course
G.D. Vajra Barbera d’Alba DOC • 2024
Cioppino | Clams | Calamari | Mussels | Monkfish | Potato | Shellfish Brodo
Fourth Course
G.D. Vajra “Ravera” Barolo DOCG • 2021
Beef Braciole | Prosciutto | Sage | Tomato Sugo
Formaggi
G.D. Vajra “Albe” Barolo DOCG • 2021
Composed Cheese Course
Thursday, May 14th | 6:30pm | Cantina | $135++
Please note any food allergies or dietary restrictions in advance.
21 and older only. No refunds will be given within 48 hours of the event for any reason. To cancel with a refund, please contact happenings@cantoromarket.com 48 hours prior to event start time.
++ Plus tax and gratuity
